Banana-Cinnamon Vegan Affogato Bliss
Creamy banana “soft serve” meets a hot shot of espresso for a quick, dairy-free affogato with warm cinnamon and optional chocolate drizzle.
Preparation: 14 mins
Servings: 2
Instructions
Step 1: Prep the bananas
If not already sliced, cut the frozen bananas into coins for easier blending.
Step 2: Make the banana soft serve
Feed half the frozen banana into a soft-serve maker or process in a food processor until creamy. Sprinkle in the ½ tsp ground cinnamon, then add the remaining banana and process again until smooth.
Step 3: Scoop and optionally drizzle
Scoop the cinnamon banana soft serve into a chilled glass or bowl. If using, drizzle with 1 tbsp chocolate sauce.
Step 4: Finish with espresso
Pull 1fl oz (30ml) hot espresso (or strong coffee). Pour over the soft serve and serve immediately.
Ingredients
- 2 frozen ripe bananas
- ½ tsp of ground cinnamon
- 30ml of espresso or strong coffee
- 1 tbsp of chocolate sauce (optional)
Nutritional Info
per serving
- Calories:
- 105kcal
- Protein:
- 1.3g
- Carbs:
- 27g
- Fat:
- 0.3g